The Portland Culinary Alliance (PCA) is a non-profit organization uniquely positioned to foster valuable education, networking, social events and scholarship opportunities for current and aspiring food and beverage professionals in Oregon and Southwest Washington. Our organization reflects the diversity of our local culinary industry, and includes chefs, authors, farmers, entrepreneurs, enthusiasts, artisans, winemakers, educators, and marketing professionals. Become a supporter and help us continue to inspire the Portland culinary community.
PCA AT EAT OREGON NOW
SUNDAY, DECEMBER 9TH | 10AM TO 5PM
Make sure to swing by the Portland Culinary Alliance table at Eat Oregon Now at The Leftbank Annex! We're hosting cookbook authors and PCA board members will be on-hand to tell you more about the organization!
10:00am - noon: Chelsea Cole (Everyday Sous Vide) and Ivy Manning (Instant Pot Italian)
Noon - 2:00pm: Heather Arndt Anderson (History of Berries; History of Chiles) and Claudia Lucero (One-Hour Cheese)
2:00pm - 5:00pm: Camas Davis (Killing It) and Sarah Marshall (Preservation Pantry)
6TH ANNUAL COOKBOOK SOCIAL AND ARTISAN SHOWCASE
SATURDAY, DECEMBER 2ND | 12:00PM TO 2:00PM
Thanks to everyone who attended our annual Holiday Cookbook Social hosted by Headwater’s James Beard Chef Vitaly Paley and the Portland Culinary Alliance!
See photos from the event here!
2018 PCA OREGON CULINARY INSTITUTE SCHOLARSHIP AWARDED TO JACKIE SUTHERLAND
Celebrating its 31st year supporting current and future culinary professionals, the Portland Culinary Alliance announced its second annual Oregon Culinary Institute Scholarship. This annual $1,000 scholarship award is open to all students at OCI who submit a letter of application to be reviewed by the PCA Scholarship Review Board. The 2018 scholarship recipient is Jackie Sutherland.
Learn more about Jackie and the PCA/OCI scholarship here!
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