November Networking Happy Hour
Tuesday, November 28. 2017
Place: 1771 NE Dekum, Portland
Time: 5:30 to 7:30 p.m.
Tough Luck aims to provide the Woodlawn neighborhood with a bastion of booze and creative food. Chef Lauren Miller cut her teeth in the kitchen of Imperial alongside Doug Adams and Vitaly Paley. Now she creates a treasure trove of deep-rooted Southern recipes with a spin. Far East influences give Tough Luck’s menu a unique balance of food from both Korea and Kentucky. Diners can look forward to dishes like Korean Fried Chicken and a specialty house burger. There are informal mix-and-match whiskey/beer pairings, and a dedicated menu of Old Fashioneds,
We know you will have fun here too. Join us for drinks and networking at Tough Luck for our monthly networking happy hour. The event is free to attend, but food and drinks are no host.
Who: Members and non-members welcome to attend!
What: Networking with Portland's culinary professionals like restaurant owners, pastry chefs, cookbook authors, bloggers, caterers, and PR.
Cost: This is a free, no host event.
When: PCA Happy Hours are usually on the last Tuesday of every month.